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Food Allergy Research & Education (FARE) is a non-profit, private organization dedicated to food allergy awareness, research, education, and advocacy. FARE's goal is to enhance the lives of people with food allergies by providing support and resources to help them live safe yet productive lives.
It was the largest private source of funding for food allergy research in the United States. As of 2011, the organization had raised more than $72 million towards these goals. In 2012, FAI and the Food Allergy & Anaphylaxis Network merged to form Food Allergy Research & Education (FARE).
The Food Standards Agency, in the United Kingdom, are in charge of funding research into food allergies and intolerance. Since their founding in 1994 they have funded over 45 studies. [152] In 2005 Europe created EuroPrevall, a multi-country project dedicated to research involving allergies.
The FDA expanded approval for the asthma drug Xolair for multiple food allergies including peanuts and tree nuts to reduce reactions from accidental exposures.
JONEL ALECCIA. July 26, 2023 at 4:02 PM. Food manufacturers who deliberately add sesame to products and include the ingredient on labels are not violating a new federal food allergy law, the U.S ...
The very next day, on Feb. 7, Food Allergy Research & Education (FARE), the country’s leading nonprofit for food allergy advocacy and research, posted a statement that expressed...
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