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  2. List of allergens - Wikipedia

    en.wikipedia.org/wiki/List_of_allergens

    Not to be confused with lactose intolerance. Allergy to cow's milk is the most common food allergy in infants and young children but most outgrow the allergy in early childhood. Introducing baked cow's milk to allergic patients is associated with accelerated resolution of milk allergy.

  3. Allergy test - Wikipedia

    en.wikipedia.org/wiki/Allergy_test

    Allergy test. Purpose. Allergy testing can help confirm or rule out allergies and consequently reduce adverse reactions and limit unnecessary avoidance and medications. [1] [2] Correct allergy diagnosis, counseling and avoidance advice based on valid allergy test results is of utmost importance and can help reduce the incidence of symptoms, and ...

  4. Allergy - Wikipedia

    en.wikipedia.org/wiki/Allergy

    Allergy testing can help confirm or rule out allergies. Correct diagnosis, counseling, and avoidance advice based on valid allergy test results reduce the incidence of symptoms and need for medications, and improve quality of life.

  5. Food intolerance - Wikipedia

    en.wikipedia.org/wiki/Food_intolerance

    Today there are many methods available such as cytotoxic testing, mediator release testing (MRT), enzyme-linked immunosorbent assay (ELISA) testing, microarray ELISA testing, and ELISA/ACT. Allergy US reviewed these methods and microarray technology appears to be the most reliable.

  6. Orthostatic intolerance - Wikipedia

    en.wikipedia.org/wiki/Orthostatic_intolerance

    Orthostatic intolerance ( OI) is the development of symptoms when standing upright that are relieved when reclining. [1] There are many types of orthostatic intolerance. OI can be a subcategory of dysautonomia, a disorder of the autonomic nervous system [2] occurring when an individual stands up. [3] Some animal species with orthostatic ...

  7. Food allergy - Wikipedia

    en.wikipedia.org/wiki/Food_allergy

    Frequency. ~6% (developed world) [1] [2] A food allergy is an abnormal immune response to food. The symptoms of the allergic reaction may range from mild to severe. They may include itchiness, swelling of the tongue, vomiting, diarrhea, hives, trouble breathing, or low blood pressure. This typically occurs within minutes to several hours of ...

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