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A drug allergy is an allergy to a drug, most commonly a medication, and is a form of adverse drug reaction. Medical attention should be sought immediately if an allergic reaction is suspected. An allergic reaction will not occur on the first exposure to a substance. The first exposure allows the body to create antibodies and memory lymphocyte ...
Frequency. 0.5–13% [13] Non-celiac gluten sensitivity ( NCGS) or gluten sensitivity [14] is a controversial disorder which can cause both gastrointestinal and other problems. NCGS is included in the spectrum of gluten-related disorders. [3] [4] The definition and diagnostic criteria of non-celiac gluten sensitivity were debated and ...
Anti-histamines, epinephrine, desensitization. Alpha-gal syndrome ( AGS ), also known as alpha-gal allergy or mammalian meat allergy ( MMA ), [1] is a type of acquired meat allergy characterized by a delayed onset of symptoms (3–8 hours) after ingesting mammalian meat. The condition results from past exposure to certain tick bites.
Is it a food allergy, sensitivity or intolerance? Here's how to tell, according to experts. Skip to main content. Lifestyle. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...
Multiple chemical sensitivity ( MCS ), also known as idiopathic environmental intolerances ( IEI ), is an unrecognized and controversial diagnosis characterized by chronic symptoms attributed to exposure to low levels of commonly used chemicals. [1] [2] Symptoms are typically vague and non-specific. They may include fatigue, headaches, nausea ...
Aspirin intolerance was widely known by 1975, when the understanding began to emerge that it is an adverse drug reaction, not an allergy. Terminology. Salicylate intolerance is a form of food intolerance or of drug intolerance. Salicylate sensitivity is a pharmacological reaction, not a true IgE-mediated allergy. However, it is possible for ...
Wheat allergy. Wheat allergy is an allergy to wheat which typically presents itself as a food allergy, but can also be a contact allergy resulting from occupational exposure. Like all allergies, wheat allergy involves immunoglobulin E and mast cell response. Typically the allergy is limited to the seed storage proteins of wheat.
Fructose malabsorption, formerly named dietary fructose intolerance ( DFI ), is a digestive disorder [1] in which absorption of fructose is impaired by deficient fructose carriers in the small intestine's enterocytes. This results in an increased concentration of fructose. Intolerance to fructose was first identified and reported in 1956.