NetFind Web Search

  1. Ads

    related to: how do intolerance tests work for diabetes mayo clinic

Search results

  1. Results From The WOW.Com Content Network
  2. Glucose tolerance test - Wikipedia

    en.wikipedia.org/wiki/Glucose_tolerance_test

    The glucose tolerance test (GTT, not to be confused with GGT test) is a medical test in which glucose is given and blood samples taken afterward to determine how quickly it is cleared from the blood. The test is usually used to test for diabetes , insulin resistance , impaired beta cell function , [2] and sometimes reactive hypoglycemia and ...

  3. Impaired fasting glucose - Wikipedia

    en.wikipedia.org/wiki/Impaired_fasting_glucose

    Impaired fasting glucose is a type of prediabetes, in which a person's blood sugar levels during fasting are consistently above the normal range, but below the diagnostic cut-off for a formal diagnosis of diabetes mellitus. [2] Together with impaired glucose tolerance, it is a sign of insulin resistance.

  4. Blood glucose monitoring - Wikipedia

    en.wikipedia.org/wiki/Blood_glucose_monitoring

    Purpose. Blood glucose monitoring reveals individual patterns of blood glucose changes, and helps in the planning of meals, activities, and at what time of day to take medications. [2] Also, testing allows for a quick response to high blood sugar ( hyperglycemia) or low blood sugar ( hypoglycemia ).

  5. Sucrose intolerance - Wikipedia

    en.wikipedia.org/wiki/Sucrose_intolerance

    There are specific tests used to help determine if a person has sucrose intolerance. The most accurate test is the enzyme activity determination, which is done by biopsying the small intestine. This test is a diagnostic for GSID.

  6. 5 Tests for Diabetes to Consider If You’re Concerned ... - AOL

    www.aol.com/5-tests-diabetes-consider-concerned...

    Getting a diabetes test can help you get a proper diagnosis. Here, doctors explain how to test for diabetes, gestational diabetes tests, general A1C, and more.

  7. Blood sugar level - Wikipedia

    en.wikipedia.org/wiki/Blood_sugar_level

    According to the American Diabetes Association, the fasting blood glucose target range for diabetics, should be 3.9 - 7.2 mmol/L (70 - 130 mg/dL) and less than 10 mmol/L (180 mg/dL) two hours after meals (as measured by a blood glucose monitor). [6] [7] [9] Normal value ranges may vary slightly between laboratories.